Looking good Matt. Is that

    Food Porn

    Posted by simpsongc on 5th of Sep 2018 at 10:05 pm

    Looking good Matt. Is that a skirt steak? I have never tried chimichurri so I looked up the recipe and it has everything I like. I will give it a try on my next steak.

    They use that type a

    Posted by matt on 5th of Sep 2018 at 10:08 pm

    They use that type a lot, but this is filet (better meat), you let it soak in the sauce for a couple hrs, then grill it. Then slice it up and put more on it, here's the recipe.  For the garlic use raw garlic and chop it fine, do the same with the parsley, the rest you just mix in, very good stuff!  The amounts below is a small amount, I typically multiple it by 6

    • 3 tablespoons red-wine vinegar
    • 2 tablespoons water
    • 1 tablespoon minced garlic (4 cloves)
    • 1/2 California bay leaf, broken in half
    • 3/4 teaspoon salt
    • 1/2 teaspoon dried hot red pepper flakes
    • 1/2 teaspoon coarsely ground black pepper
    • 1/4 cup olive oil
    • 1/2 cup finely chopped fresh flat-leaf parsley

    looking good man.... try this

    Posted by roger on 5th of Sep 2018 at 10:50 pm

    looking good man.... try this cube steak sometime.  easy peasy

    https://www.thecountrycook.net/crock-pot-cubed-steak-with-gravy/

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